Kofta Beef Kebab
From jaeleepoms 16 years agoIngredients
- 3 lbs extra fine ground beef (ask butcher to run it through 2-3 extra times) shopping list
- 1 large onion shopping list
- 1/2 cup of fresh parsley, chopped shopping list
- salt shopping list
- pepper shopping list
How to make it
- Using a food processor, finely chop onion and parsley. Add onions and parley to ground beef in a large bowl. Add salt and pepper to taste.
- Form the mixture into small balls and place 4-5 balls onto a skewer. If you are using wood skewers, be sure to soak in water first to prevent from burning on the grill. Shape the meat into a cigar shape on the skewer.
- You can either bake at 350 for 45 minutes or grill for 20-25 minutes until done.
- Serve on pita bread or over a bed of white rice.
People Who Like This Dish 4
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