Vegetable Cheese Soup
From mamajune 15 years ago
- 301 minutes to make
- Serves 46
The different vegeyables and cheese in this soup gives it a wonderful falvor
Ingredients
- 7 Cups water shopping list
- 7 chicken or beef bouillon cubes(or use some of both) shopping list
- 16oz frozen broccoli cuts shopping list
- 16oz frozen mixed vegetables shopping list
- 2 LBs frozen hash browns shopping list
- 1 LG onion,chopped shopping list
- 2 Cans cream of chicken soup shopping list
- 2 Cups milk shopping list
- 1 Cup instant mashed potatoes shopping list
- 1 LB Sharp cheese shopping list
- pepper to taste shopping list
How to make it
- In large saucepan,mix water,boullion,broccoli,mixed vegetables,hash browns,and onion;simmer for 30 minutes.Add soup,milk,instant potatoes,cheese and pepper.Serve immediately or freeze for future use.
People Who Like This Dish 4
- bluewaterandsand GAFFNEY, SC
- snowcat17 Milwaukee, WI
- greekcook1 Atlantic City, NJ
- irishiz Annapolis, MD
- mamajune High Point, NC
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The Rating
Reviewed by 2 people-
Sounds delicious!
bluewaterandsand
in GAFFNEY loved it
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HIGH FIVE FORKS!!! Bk'd & sv'd for next week's dinner menu Thanks!
snowcat17
in Milwaukee loved it
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