Easy Stovetop One Pan Chicken Recipe Recipe

Easy Stovetop One Pan Chicken Recipe

From egravinapooh 15 years ago

Yet another EASY chicken dish that I put together...I serve it with white rice...It's really yummy and the kids don't even ask for ketchup!! lol

In a large pan, put in enough olive oil to coat and heat on low/medium heat.
Season chicken breasts on BOTH sides (to taste)
When olive oil is "rippled", place breasts in pan.
Brown on each side for 6 minutes on medium heat.
When done browning, remove chicken from the pan onto a plate.
REMOVE PAN FROM FLAME and add wine to de-glaze.
Return pan to heat and place the chicken back in.
Add one can of the soup to top each breast and then cover pan.
Cook on med/low heat for 25 minutes, or until the chicken can be cut and juices are clear.
Remove the Chicken From the pan and Place on a Plate.
Add the other can of soup to the liquid in the pan and mix together until combined.
Pour over chicken (and rice) and serve.
Enjoy!

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" It was excellent "
blueeyes68ky ate it and said...
Sounds good to me.
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" It was excellent "
donman ate it and said...
Sounds Good :)
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egravinapooh Acra, NY

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Reviewed by 2 people