Recipe

Sausage Stuffing Recipe

Add Step-by-Step Photos	Morninlite / All my dishes 1 year, 2 months ago This is the last recipe from my mother-in-laws reportie. (the other one I posted a while ago, Fumi Salad) It's become my favorite stuffing recipe, and I use it over my mom's all the time.... In fact, my mom thought it was better than her own. Prep:20m Cook:45m Servings:10	Morninlite
	stuffing

Does this look good? Yeah! / Nope

Fans

lanacountr

momo_55gra

mjcmcook

Ingredients

1 loaf of day old french or rye bread cut into cubes and very lightly toasted (or a mixture of both breads)

1 lb sage flavored bulk sausage

2 medium firm apples, chopped

2 celery stalks, chopped

1 handful dried cranberries

1 lg vadalia onion, diced

1 can chopped water chesnuts, drained

1/2 lb baby portabella mushrooms, chopped up

2 lg cloves garlic crushed

1 tsp sage

1 tsp salt

1/4 tsp pepper

2 cups chicken broth, or 2 cups broth made from boiling the giblet bag contents from the turkey.

Directions

Combine all ingredients, mix well (this is where clean hands come in handy!)

Lightly stuff turkey.

Put the rest of the stuffing around the turkey, or in a casserole dish and bake.

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Comments

lanacountry 1 year, 2 months ago said:
Wonderful Stuffin' thank you, Mornin!
5 5 5 5 5 A+ :)

momo_55grandma 1 year, 2 months ago said:
Great stuffing recipe thanks

mjcmcook 1 year, 2 months ago said:
Hello~~~
I just Love ALL the wonderful ingredients in this "5"FORK!!!!!
"stuffin" recipe! I can just taste the rich goodness after it is baked!
whether you use it to 'stuff' a 'bird' or just bake it by itself in a casserole dish. Thank-you so much for sharing! I know that this particular recipe has special significant meaning for you~ Also, the photo is wonderful !
Blessings ~*~ mj ~*~

lovingmybabbyalways 1 year, 1 month ago said:
Oh this looks good hey try my stuffing called German-style Stuffed Kohlrabi Recipe is on my page. And I will surely be making this soon.

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