How to make it

  • Combine shrimp, sherry, cornstarch, salt and pepper in a small bowl and toss to combine.
  • Marinate for 10 minutes.
  • Heat the vegetable oil in a skillet over moderate heat and sauté shrimp for 3 minutes.
  • Add eggs and cook stirring frequently.
  • Sprinkle with cilantro.

People Who Like This Dish 3
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes