Elaines Grilled Beef With Garden-fresh Vegetables Recipe

Elaines Grilled Beef With Garden-fresh Vegetables

From chefelaine 15 years ago

Lovely rump roast, cut into steaks, seasoned and grilled to perfection alongside home-grown, freshly picked veggies. Healthy AND economical!

Season the steak and cook on medium-high for ten minutes, then give the meat a one-quarter turn to achieve the nice grill marks
Turn the steak and grill another 10 minutes
On a sheet of foil, add about 3 tbsp canola oil, and place the raw veggies on it.
Grill until veggies are tender, and add salt and pepper to taste.
Delicious! Each 1 lb steak serves two people :+D

grill marks Close

cooking Close

freshly picked Close

ready to grill Close

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" It was excellent "
dynie ate it and said...
This sounds wonderful! I love adding the veggies on the grill! I really have to watch grilling beef. I tend to overcook if I'm not careful.
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" It was excellent "
bizzielizzie ate it and said...
This looks so delicious, Chef. I love beef, and this recipe. Five again! :o)
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" It was excellent "
sharyl4 ate it and said...
YUMMMMM!!! :) :) :)
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" It was excellent "
frodo ate it and said...
ohh that looks so good, do i hear a invite?
5 pts
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" It was excellent "
momo_55grandma ate it and said...
nothin better love veggies and roast steaks
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" It was excellent "
minitindel ate it and said...
ok elaine this looks so delish you making my mouth water for this when will it be ready????????

hahaha ill be over and bring sourdough french bread yummmmmm
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chefelaine Muskoka, CANA

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Reviewed by 14 people

ok elaine this looks so delish you making my mouth water for this when will it be ready????????

hahaha ill be over and bring sourdough french bread yummmmmm

minitindel in THE HEART OF THE WINE COUNTRY loved it
nothin better love veggies and roast steaks

momo_55grandma in Mountianview loved it
ohh that looks so good, do i hear a invite?
5 pts

frodo in meadville loved it

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