Recipe

Gulab Sharbat Or Rose Drink Recipe


Gulab Sharbat Or Rose Drink Recipe
Add Step-by-Step Photos 		Shariq28sep / All my dishes
1 year, 2 months ago
Its a very common indian drink, usually prefered in summers. Its easy, smells beautiful and very refreshing. Try it.
Prep:5m Cook:5m Servings:10

Shariq28sep

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Ingredients
  • 1/2 cup freshly picked rose petals
  • 3/4 cup boiling water
  • 1/4th tsp. cardamom seeds
  • 3/4th cup sugar
  • 1/4th cup strained fresh lemon juice
  • 2/3rd cup pomegranate juice
  • 5 cups cold water

Directions
  1. Crush the rose petals with mortar and pestle and place them in a large bowl.
  2. Add the boiling water, then pour the mixture to a metal container and add cardamom seeds. Set aside for 8 hours or overnight.
  3. Pour the rose-cardamom water through a muslin lined strainer set over a bowl.
  4. Add the sugar, and float the bowl over a hot water filled sink until the sugar dissolves.
  5. Remove from the hot water and filter it again. Cool it to room temperature.
  6. Combine all the ingredients in a pitcher and stir well.
  7. .Serve in a glass half filled with crushed ice.

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Comments

berry 1 year, 1 month ago said:
Wow... I love it!


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