Ingredients

How to make it

  • Cook the peas according to the package driections; drain.
  • Melt the butter in a saucepan and add the peas and grapes.
  • Add salt and pepper to taste, and the tarragon.
  • Heat the peas and grapes, stirring them, just until they are hot through. Serve immediately.

Reviews & Comments 2

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  • choclytcandy 15 years ago
    Added this to some group pages. thanks for posting.
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    " It was excellent "
    chefelaine ate it and said...
    It is indeed a lovely flavor combination! FIVE :+D
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