Recipe

Elzasser Apple Pie Recipe

	Migobgr / All my dishes 1 year, 2 months ago For the pie lovers Prep:200m Cook:50m Servings:6	Migobgr
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Ingredients

200 gr all purpose floor.

100 gr margarine.

1 egg yolk.

2 tbs ground cinamon.

100 gr sugar.

A pinch of salt

3 tbs cold water.

1 kg sour apples.

2 tbs sugar

100 gr sugar.

3 eggs.

1/8 l liquid whiping cream.

1 tbs vanille sugar.

1ts vanille powder.

Directions

Mix floor,margarine, egg yolk, 100 gr sugar, salt and cold water and knead to a ball, wrap in plastic folie and let rest for 3 hours in the fridge.

preheat oven to 200 C, peel apples, cut in 4 pieces and take core and seeds out.

Roll dough ca 4 mm thick and put in an oiled 24 cm springform, prick bottom with a fork.

Put in the apple pieces, sprinkle with sugar (2 tbs) and ground cinamon, bake 25 min.

Beat eggs with sugar foamy, add whiping cream and vanille sugar, vanille, continue beating till smooth, top on the apple pie and bake 25 min more.

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Comments

chefmeow 1 year, 2 months ago said:
This sounds fantastic. Nothing better than a homemade apple pie coming out of the oven. Yummy smell, yummy taste. High 5.

elgab89 1 year, 2 months ago said:
I agree with chefmeow! and High5!

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