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Home Chicken And Spinach Lasagna With Baby Carrots

Mushrooms A La Braque Recipe

Ingredients

How to make it

  • Rinse mushrooms and pat dry.
  • Cook mushrooms in heated olive oil for 3 minutes stirring constantly.
  • Mix in garlic, salt, pepper, thyme, lemon rind, bay leaf, lemon juice and vinegar.
  • Boil gently stirring frequently for 3 minutes.
  • Transfer mushrooms and their liquid to a glass bowl then cool.
  • Serve at room temperature sprinkled with parsley.

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The Cook

chefmeow Garland, TX

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