Recipe

Lindsays Fresh Mango Bread Recipe


Lindsays Fresh Mango Bread Recipe Peetabear / All my dishes
1 year, 3 months ago
this recipe is from the Mount Dora Historic Inn in Mount Dora, Florida.. i'm glad I found a quick bread using mangoes...
Prep:20m Cook:50m Servings:10

Peetabear

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Ingredients
  • 2 cups regular flour
  • 1/4 tsp. salt
  • 3/4 tsp. baking soda
  • 3/4 tsp. baking powder
  • 1 1/4 cups sugar
  • 2 eggs
  • 2" stick of butter
  • 1/4 cup milk
  • 2/3 cup mashed mango (or peaches)
  • 3/8 cup chopped nuts
  • 2 oz. Peach Schnapps

Directions
  1. In medium sized bowl add all dry ingredients and mix together.
  2. Add eggs, butter, milk and blend lightly (just to wet - do not over mix as it makes the dough tough).
  3. Fold in Mangos.
  4. Place into standard, well-greased loaf pan.
  5. Drink 2 oz Peach Schnapps.
  6. Cooking:
  7. Bake at 350 degrees for approximately 50-60 minutes.
  8. Brush with honey and orange juice (1 Tbsp each mixed )
  9. Let stand on baking rack for 15 minutes before serving.

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