Ingredients

How to make it

  • preheat oven to 350
  • line 9x13" baking pan with foil and set aside
  • in bowl, combine 1 c flour and sugar
  • cut in butter until crumbly
  • press into bottom of pan
  • bake 15 minutes
  • in another bowl beat sweetened condensed milk, cocoa, egg, remaining 1/4 c flour, canilla and baking powder
  • mix in chocolate pieces and nuts
  • spread over prepaired crust
  • bake 20 minutes or until set
  • cool and lift out of pan
  • for hearts, cut with heart shaped cookie cutter or cut around heart shaped cardboard piece.
  • as to not waste any of these brownies, crumble remaining brownie pieces (the ones that were around the hearts)
  • spread icing on the hearts and sprinkle crumbled brownie pieces on top of icing

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