Smoked Fish Patties
From midgelet 15 years ago
- 10 minutes to make
- Serves 2
For those with smokers: smoke the fish, mix with ingredients, shape into patties and pan fry in butter . Great for fish burgers or served with a white sauce
Ingredients
- 2 cups of flaked fish ( canned or leftovers ) shopping list
- 1 cup bread or cracker crumbs shopping list
- 2 eggs, fork beaten shopping list
- 1 tbs minced onion shopping list
- salt and pepper to taste shopping list
- butter to saute shopping list
How to make it
- Smoke the fish in your table top or other smoker using hickory or alder wood
- Cool and mix with remaining ingredients to from patties.
- Fry patties in hot butter until golden brown each side
- Serve with a white sauce or in hamburger buns with lettuce abd tomatoes etc.
People Who Like This Dish 2
- herby Albany, NY
- shatzie Aurora, CO
- midgelet Whereabouts, Unknown
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herby
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" It was excellent "