Stuff n Puff Ham and CheeseFrom mountainmama 7 years ago
- 5 eggs shopping list
- 1 cup milk shopping list
- 1/2 cup sour cream shopping list
- 1 pkg. (10 oz.) frozen chopped broccoli, thawed, drained shopping list
- 1 pkg. (6 oz.) chicken stuffing mix shopping list
- 9 oz. (1-1/2 [6-oz.] pkg.) smoked ham, chopped shopping list
- 1 cup shredded cheddar cheese, divided shopping list
How to make it
- PREHEAT oven to 375°F. Beat eggs, milk and sour cream in large bowl with wire whisk until well blended. Add broccoli, dry stuffing mix, ham and 1/2 cup of the cheese; mix lightly.
- POUR mixture into 2-qt. baking dish or 9-inch pie plate; cover loosely with foil.
- BAKE 1 hour. Uncover; sprinkle with remaining 1/2 cup cheese. Bake 5 min. or until cheese is melted and mixture is cooked through.