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How to make it

  • Prepare 9X13 inch pan. Cover the bottom of the pan with one entire package of crescent rolls (push together sections and roll out to be one piece).
  • Filling:
  • Whip together cream cheese, vanilla, and sugar.
  • Add this filling ontop of cresent rolls.
  • Cover filling with the other package of crescent rolls.
  • Melt butter and brush ontop of the top layer of crescent rolls.
  • Mix sugar and cinnamon in bowl and sprinkle on top.
  • Bake at 350 degrees for 20-25 minutes. Let cool before serving.
  • This dish is excellent to make ahead and refrigerate overnight before placing in oven for the next morning's breakfast.

Reviews & Comments 4

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  • ladybgk 3 years ago
    Just what I was looking for. I'm going to add fresh blueberries on top, or maybe cherries?
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    " It was excellent "
    imhungry ate it and said...
    My husband's bros b day is Xmas! so every Xmas my hubby makes his famous omelets this year i made this and everyone was raving!!
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    " It was excellent "
    chefelaine ate it and said...
    Uh.... when's BREAKFAST???? I'll be there!! FIVE :+D
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  • mcboo 6 years ago
    I have this recipe but haven't made it yet. I plan to make this soon.
    Was this review helpful? Yes Flag

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