Hickory Bacon Cheesey Cream Potato SoupFrom dinky100 8 years ago
How to make it
- In a large pot cook your potaotes until soft. Combine all remaining ingredients. Bring to slow boil-- serve with crackers, bread, or by itself!!
- May add more onion powder or cheese to taste. Can also add more reular lowfat milk if you like it soupier.
The Cookdinky100 Colorado Springs, CO
The Rating4 people
This sounds terrific! I love evaporated milk in soups; it really gives them a richness and creaminess without all the calories from cream - I really think it's an underrated ingredient. Thanks for sharing! - Nataliefizzle3nat in Waterville loved it
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