Recipe

Artichoke Dip Recipe


Artichoke Dip Recipe Mrstcopper / All my dishes
2 years, 5 months ago
A great warm appetizer!
Prep:10m Cook:15m Servings:4

Mrstcopper

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Ingredients
  • Artichocke hearts (canned 14 oz)
  • 4 Tbsp Parmesan cheese
  • 3 Tbsp Mayo (Light can be substituted)
  • 3 Tbsp Sour Cream (Light Sour Cream can be substituted)
  • 1/2 Tsp Dried Marjoram
  • 1/4 Tsp Black Pepper
  • 1/4 Tsp Onion Powder
  • 1/8 Tsp Garlic Powder
  • 1 bag tortilla chips or toasted baguette bread

Directions
  1. - Combine Parmesan cheese, mayo, sour cream, dried marjoram, black pepper, onion powder and garlic powder & Stir
  2. -Drain artichockes on a paper towel & pat dry
  3. -Chop artichockes into 1/4" pieces
  4. -Stir into mixture and sprinkle with some more Parmesan cheese
  5. - Bake @ 375 until it bubbles!!
  6. - Serve warm with Tortillia chips or toasted baguette bread cut into rounds.

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Comments

gigilovescats2 2 years, 3 months ago said:
Looks gooood...I love artichokes!

lynn210 2 years, 1 month ago said:
This looks wonderful and very easy.

trigger 1 year, 6 months ago said:
I love Artichoke hearts and this a great way to use them
Fun for entertaining
Michael


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