Recipe

Pasta Fazool Recipe

Add Step-by-Step Photos	Cookingforfun / All my dishes 1 year, 2 months ago Pasta Fazool makes you warm and comfortable. So good with wine or beer and some Italian bread. Prep:40m Cook:30m Servings:8	Cookingforf
	pasta and beans

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Fans

fizzle3nat

flo1

momo_55gra

m11andrade

desertgal

greekgirrr

victoriare

herby

lanacountr

Ingredients

INGREDIENTS:

•1 pound hot or sweet Italian sausage, casings removed

•1 pound ground beef

•1 large onion, chopped

•4 garlic cloves, chopped

•1 teaspoon dried oregano, crumbled

•1/2 teaspoon dried thyme, crumbled

•1 28-ounce can Italian plum tomatoes, drained, chopped

•2 tablespoons tomato paste

•1/4 teaspoon cayenne pepper

•1 15-ounce can kidney beans, rinsed, drained

•Salt and pepper

•1 pound mostaccioli or penne rigate pasta, freshly cooked

•1/2 cup grated parmesan

•1/4 cup chopped fresh Italian parsley

•12 ounces Fontina or provolone, grated

Directions

•Preheat oven to 400°F.

Sauté first 6 ingredients in heavy large saucepan over medium-high heat until sausage and beef are brown, crumbling with fork, about 5 minutes.

Add tomatoes, tomato paste and cayenne and simmer 5 minutes, breaking up tomatoes with back of spoon.

Add kidney beans and heat through. Season with salt and pepper. Add mostaccioli, Parmesan and parsley and toss to combine.

•Transfer to 9x13-inch baking dish. Sprinkle with cheese. Bake until cheese melts, about 30 minutes.

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Comments

pleclare 1 year, 2 months ago said:
This looks fantastic. Haven't seen you in ages. Where have you been?

herby 1 year, 2 months ago said:
This looks good!

desertgal 1 year, 1 month ago said:
Got my 5 looks and sounds yummie!

momo_55grandma 1 year, 1 month ago said:
Wow gotta come runnnin for this one got all the flavors a person needs high 5. great post{I gotta have some Garlic bread with this}

lanacountry 1 year ago said:
YUMMERS another fantastic 55555! :)

victoriaregina 4 months ago said:
Pasta Fagiola done right. 5 forks

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