The Ruined Reuban Sandwich
From midgelet 15 years agoIngredients
- 1 packet onion soup mix shopping list
- 1 8 0z carton sour cream shopping list
- 12 large slices rye or pumpewrnickel bread shopping list
- 1 lb deli corned beef slices shopping list
- 1, 16 oz sauerkraut, drained shopping list
How to make it
- Stir soup mix into sour cream and spread on all bread slices
- Top each bread slice with some of the corned beef.
- Divide saeurkraut over corned beef and top with remaining bread slices.
- Heat the sandwiches in the microwave until wam
- Serve at once
- optional: add a slice of beefsteak tomato to each sandwich
People Who Like This Dish 4
- herby Albany, NY
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