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How to make it

  • Preheat oven to 375 then line a quiche or pine pan with pie crust.
  • Cook bacon until crisp and set on paper towel to drain.
  • Layer half of the lobster meat, scallions and Swiss cheese in pie crust.
  • Repeat process for remaining half.
  • Beat eggs then add milk, cream, salt, pepper and nutmeg and pour over lobster mixture.
  • Crumble bacon into small pieces and sprinkle on top then bake 30 minutes.

Reviews & Comments 2

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    " It was excellent "
    crabhappychick ate it and said...
    Great quiche recipe! And, Frodo, real women LOVE those real men who make and eat quiche!
    Was this review helpful? Yes Flag
    " It was excellent "
    frodo ate it and said...
    love a quiche. real men do eat spinach quiches
    and make em!!!
    Was this review helpful? Yes Flag

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