Recipe

One Egg Jam Cup Cakes Recipe


One Egg Jam Cup Cakes Recipe
Add Step-by-Step Photos 		Blueeyes68ky / All my dishes
1 year, 1 month ago
I would say you could use the jam of your choice in this one.
Cook:15m Servings:0

Blueeyes68k

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Ingredients
  • 2/3 c. sugar
  • 1/2 c. margarine
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 1/2 c. jam
  • 1 tsp. nutmeg
  • Pecans may be added
  • 1 egg
  • 1 1/2 c. flour
  • 1/2 c. milk
  • 2 tsps. baking powder
  • 1 tsp. cinnamon
  • 1 tsp. allspice

Directions
  1. Beat the egg, sugar, and margarine together, then add other ingredients.
  2. Mix well.
  3. Put by tablespoons in baking cups in a muffin tin and bake for about 15 to 20 minutes at 375.
  4. ====================================================
  5. CARAMEL ICING FOR ABOVE:
  6. 1 c. brown sugar
  7. 1/3 c. milk
  8. 1/3 c. margarine
  9. 2 c. powdered sugar
  10. Combine the sugar and butter in a sauce pan, melt over low heat, then add the milk and let just come to slow boil.
  11. Remove from heat.
  12. Run the powdered sugar through a sieve and then add to the first mixture.
  13. Beat with a spoon until it stands in a peak.
  14. Ice cup cakes and decorate with a pecan.

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Comments

momo_55grandma 1 year, 1 month ago said:
Sounds delicous thanks

lanacountry 1 year, 1 month ago said:
GOOD..and less fat..sount me ^ ^ ^ ^ ^!! :)

magali777 1 year, 1 month ago said:
Thanks for sending it to me, great one!

chefmeow 1 year, 1 month ago said:
Yum. These sound quite delightful. Great post and a high 5.

kimberry 1 year, 1 month ago said:
Yummy Blueeyes. thanks for the recipe! You got my 5 Kim ;)


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No. of ratings: 6
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