Ingredients

How to make it

  • Place raisins in a small dish, cover with boiling water and steep 20 minutes. Drain, reserving 2 tbsp liquid.
  • Combine raisins, celery root and carrots in a large bowl.
  • Mix reserved raisin liquid, yogurt, lemon juice, cumin, curry and mustard. Drizzle over vegetables.
  • Add salt and pepper to taste. Serve immediately or chill.

Reviews & Comments 2

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    " It was excellent "
    dynie ate it and said...
    I love these ingredients. I seem to keep adding raisins,carrots and/or yogurt to a lot of things lately....

    I had to look up celery root, though. I found these sites to be helpful....maybe others need them too.

    http://www.sallys-place.com/food/columns/ferray_fiszer/celery_root.htm

    http://www.wisegeek.com/what-is-celery-root.htm
    Was this review helpful? Yes Flag
  • jo_jo_ba 15 years ago
    Amount Per Serving
    Calories: 93.1
    Total Fat: 0.6 g
    Cholesterol: 0.0 mg
    Sodium: 168.1 mg
    Total Carbs: 20.8 g
    Dietary Fiber: 3.8 g
    Protein: 3.2 g
    Was this review helpful? Yes Flag

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