Recipe

Banana Chocolate Chip Muffins Recipe


Banana Chocolate Chip Muffins Recipe
A delicious, moist muffin that's just a little bit healthier!

Shariv

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Ingredients
  • 1 1/3 cups all purpose flour
  • 2/3 cup whole wheat flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 2 eggs
  • 1 cup lowfat plain yogurt
  • 1/4 cup butter, melted
  • 1 teaspoon vanilla extract
  • 2 medium ripe bananas, mashed
  • 1 cup chocolate chips

Directions
  1. Preheat oven to 350 degrees. Grease muffin pan or line with paper liners.
  2. Combine flours, sugar, baking powder and soda, salt, cinnamon and chocolate chips in a large bowl. In another bowl, beat eggs, yogurt, butter, vanilla and bananas. Stir mixture into dry ingredients just until moistened. (Do NOT overmix!)
  3. Fill prepared muffin cups 3/4 full. Sprinkle tops with sugar, if desired. Bake 20 - 25 minutes, or until a toothpick inserted in muffin comes out clean.

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Comments


I have all of these ingredients on hand. The only thing that will be different is the yogurt. I bought banana yogurt yesterday-so I'll give it a shot. Sounds Great. GO AMERKS!!!!!!!!~~~~~~~~~~~Sas


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