Pork chops with apples and stuffingFrom kytigger 8 years ago
How to make it
- In a skillet, brown pork chops inoil over medium heat.
- Prepare stuffing according to package directions.
- Spread pie filling into a greased 13 x 9 baking dish. Place pork chops on top; spoon stuffing over chops.
- Cover and bake at 350 degrees for 35 minutes. Uncover bake 10 minutes longer or until a meat thermometer reads 160 degrees.