How to make it

  • Place sweet potatoes in a large saucepan; cover with lightly salted water and bring to a boil. Cover and cook over medium heat until tender, 10 to 15 minutes. Drain well and return to the pan. Mash with a potato masher. Measure out 3 cups. (Reserve any extra for another use).
  • Preheat oven to 350 degrees F. Coat an 8-inch-square (or similar 2-quart) baking dish with cooking spray.
  • Whisk eggs, oil and honey in a medium bowl. Add mashed sweet potato and mix well. Stir in milk, orange zest, vanilla and salt. Spread the mixture in the prepared baking dish.
  • Mix flour, brown sugar, orange juice concentrate, oil and butter in a small bowl. Blend with a fork or your fingertips until crumbly. Stir in pecans. Sprinkle over the sweet potato mixture.
  • Bake the casserole until heated through and the top is lightly browned, 35 to 45 minutes.

Reviews & Comments 2

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    " It was excellent "
    jett2whit ate it and said...
    Oh wow! I love the orange juice addition! Yummy
    Was this review helpful? Yes Flag
    " It was excellent "
    lanacountry ate it and said...
    WONDERFUL recipe!! 55555 and added to FRUGAL
    FOODIES..Please come join us!! ?
    LOVELY recipe!!
    Was this review helpful? Yes Flag

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