Recipe

Easy Italian Stew Recipe


Easy Italian Stew Recipe
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This is a family favorite. What a wonderful meal on a cold day packed with veggies.

Mountainmam

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Ingredients
  • 2 Tbsp. Zesty Italian Dressing
  • 1 lb. bulk Italian sausage
  • 2 cans (14-1/2 oz. each) chicken broth
  • 1 pkg. (16 oz.) frozen stir-fry vegetables (white onions and sliced green, red and yellow peppers)
  • 1 can (15 oz.) cannellini beans, drained, rinsed
  • 1 can (14-1/2 oz.) Italian-style diced tomatoes, undrained
  • 1 cup elbow macaroni, uncooked
  • 1 cup Shredded Mozzarella Cheese

Directions
  1. HEAT dressing in large saucepan on medium heat. Add sausage; cook 8 to 10 min. or until done, stirring occasionally to break sausage into small pieces.
  2. ADD broth, stir-fry vegetables, beans and tomatoes; bring to boil. Stir in macaroni; simmer on medium heat 8 to 10 min. or until macaroni is tender, stirring occasionally.
  3. SERVE topped with cheese. Serve with RITZ Crackers.

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Comments


~FIVE-FORKS~ Italian and Pasta what a better dish to prepare than this.




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Mountainmama 2 minutes ago said:
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