How to make it

  • Mix sugar, tapioca and salt. Separately; mix pineapple, lemon peel and lemon juice. Combine two mixtures. Let stand
  • 15 minutes. Turn mixture into 9 inch pie shell. Dot with butter. Place top crust with slits. Bake at 425 degrees approximately 45 minutes.

Reviews & Comments 4

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    " It was good "
    chef2 ate it and said...
    I love pineaspple I am going to make this pie today Thanks.Vernalisa
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    " It was excellent "
    riverznnd ate it and said...
    The pie turned out great, with a strong flavor of fresh pineapple. I had a mango hangin' around the kitchen, so I peeled and chopped it up and tossed it in with the pineapple. Yum!! Very good recipe--thanks! Chris
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    " It was excellent "
    riverznnd ate it and said...
    I have a humungus pineapple in the kitchen. I do believe it's going to be pineapple pie tonight! Thanks, Chris
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  • sola 6 years ago
    People dont know what they are missing;pineapple pie is awesome!
    Was this review helpful? Yes Flag

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