Hide and Seek Burgers
From mountainmama 15 years agoIngredients
- 1 pound ground beef or sausage shopping list
- 1 cup (4 ounces) shredded cheddar cheese shopping list
- 1 envelope onion soup mix shopping list
- 3 tubes (8 ounces each) refrigerated crescent rolls shopping list
How to make it
- In a skillet, cook beef/sausage over medium heat until no longer pink; drain. Stir in the cheese and soup mix; set aside.
- Separate crescent dough into triangles; cut each triangle in half lengthwise, forming two triangles. Place 1 tablespoon of the beef mixture along the wide end of each triangle. Roll up; place pointed side down 2 in. apart on ungreased baking sheets.
- Bake at 375° for 15 minutes or until golden brown.
- Yield: 4 dozen.
- Can be assembled up to 2 hours in advance. Cover with plastic wrap and refrigerate until ready to bake.
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