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Chicken Fingers n Salsa Recipe

Ingredients

How to make it

  • SALSA:-
  • Make ahead so flavors can combine
  • In a medium sized bowl, stir all ingredients together.
  • Cover & refrigerate until ready to serve
  • .
  • CHICKEN:-
  • Lightly beat eggs, cayenne pepper & nutmeg in a shallow bowl
  • Mix flour, salt & pepper together on a large plate
  • Spread cracker meal on another plate
  • Dip chicken pieces in flour mixture
  • Dip in egg mixture & then in cracker meal to coat
  • Heat 2 Tblspn of the oil in a large skillet over medium/high heat
  • Add 1/2 the chicken & cook until done, turning half way through (about 5 mins)
  • Remove & keep warm. Repeat with remaining oil & chicken
  • Serve with the salsa
  • French Fries go well with these fingers for a full meal

Reviews & Comments 2

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    " It was excellent "
    2302817 ate it and said...
    I love chicken fingers ... Thanks and ^5
    Was this review helpful? Yes Flag
    " It was excellent "
    robertg ate it and said...
    You hit my soft spot with this wonderful treat for the football game......THANKS A LOT,,,,Bob
    Was this review helpful? Yes Flag

The Cook

brianna CA

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