Recipe

Hot Curried Fruit Recipe


Hot Curried Fruit Recipe
Add Step-by-Step Photos 		Kytigger / All my dishes
1 year, 1 month ago
A nice dish to serve for brunch or serve with an entree of pork
Prep:10m Cook:60m Servings:8

Kytigger

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Ingredients
  • 1/2 cup butter
  • 3/4 cup firmly packed brown sugar
  • 1 1/2 tsp curry powder
  • 1 (29 ounce) can of pears, drained
  • 1 ( 20 ounce) can pineapple tidbits, drained
  • 1 (30 ounce) can apricot halves, drained
  • 1 (29 ounce) can sliced peaches, drained
  • 1 (8 ounce) jar maraschino cherries, drained
  • 2 bananas, sliced

Directions
  1. Combine butter, sugar and curry powder; heat stirring until well blended. Combine fruit in a shallow 2-quart casserole; add sauce.
  2. Bake at 300 degrees for one hour.

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Comments

chefelaine 1 year, 1 month ago said:
VERY nice!! FIVE from here! :+D


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