Recipe

Cheesy Spoon Bread Recipe


Cheesy Spoon Bread Recipe
Fabulous hot from the oven!

Kitchenwitc

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Ingredients
  • Cheesy Spoon Bread
  • 3/4 cup instant nonfat dry milk
  • 1/2 cup yellow corn meal
  • 2 cups water
  • 1 1/4 cups (5 ounces) shredded cheddar cheese, divided
  • 3 large eggs, separated
  • 2 tablespoons margarine or butter
  • 1/4 teaspoon baking powder
  • PREHEAT oven to 375° F. Grease 1 1/2-quart casserole dish.
  • COMBINE dry milk and corn meal in large saucepan. Stir in water. Cook, stirring constantly, until mixture comes to a boil and thickens. Remove from heat. Stir in 3/4 cup cheese, egg yolks, margarine and baking powder.
  • BEAT egg whites in small mixer bowl until stiff peaks form. Fold into corn meal mixture lightly but thoroughly. Pour into prepared dish. Sprinkle with remaining cheese.
  • BAKE for 30 to 35 minutes or until top is golden and filling is set. Serve warm.

Directions
  1. check out more bread and baking recipes in my group MADE WITH LOVE
  2. or maybe you want to check out my holiday recipes in my group HALLOWEEN THROUGH CHRISTMAS
  3. at
  4. www.foodpals.com

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Comments


This sounds scrumptious! I love easy to make, not time intensive, and economical. I am placing it in the Fabulous Frugal Foodies group. Great job!:)


Looks wonderful, thank you for posting it.


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