Recipe
Grilled Shrimp Recipe
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Mark555 / All my dishes 1 year ago
So I picked up some shrimp the other day, which got me thinking just when do shrimp stop being shrimp? Are prawns actually shrimp on steroids? If so do they get called before a senate subcommittee to testify? I find it distressing that a group that I... More
Prep:10m Cook:10m Servings:4
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 Mark555 |
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Fans
Ingredients
- 1 lb Big shrimp (he have had that discussion)
- Splash of white wine
- 3 TBS toasted slivered almonds (chopped)
- 1 cloves Minced Garlic
- 1/2 Cup Butter + 1/2 Cup melted for dipping
- 3TBS Lemon Juice
- 1 Lemon
Directions
- Remove the shells and devein the shrimp (save the shells) I have a good soup recipe for them
- rinse shrimp and put back in the fridge
- toast almonds then chop
- melt butter, garlic, wine, almonds and lemon juice in a small pan
- pour butter mixture over shrimp
- BBQ over medium hot fire for 3-5 minutes per side (depending on the size of the shrimp)
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juels 1 year ago said:
Saving shrimp shells for the soup, that's shrimply smart!
jett2whit 1 year ago said:
Great story and yummy shrimp! Thanks for the post!
txbackyardcook 1 year ago said:
I HAVE SOME ICEY COLD MILLER HIGH LIFE AND YOUR GRILLED SHRIMP TO GO ALONG WITH IT! YES I'M LIVING THE HIGH LIFE! THIS IS ON THE MENU FOR SUNDAY'S GAMES!
txbackyardcook 1 year ago said:
GRREEEEEEEEEEEEEEEEEEAT POST
txbackyardcook 1 year ago said:
WHERE IS THE HOT SAUCE, BRING THE HEAT BABY!