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How to make it

  • With an electric mixer, cream sugar and butter
  • Add eggs, one at a time
  • Beat well
  • Add crushed vanilla wafers alternately with milk to the creamed mixture
  • Add coconut, vanilla extract, orange and lemon rind
  • Stirring well
  • Add chopped pecans
  • Place in a well greased Bundt cake pan and bake at 325 degrees for 1 hour and 15 minutes

Reviews & Comments 3

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    " It was excellent "
    annieamie ate it and said...
    Rosemary, how can this NOT be fabulous? This sounds like a cake that everyone will love! I know that my family will enjoy this one! Thanks so much for your recipe. Now if I can get the wafers into the batter instead of putting them into my mouth..hmm, could be a problem!
    Was this review helpful? Yes Flag
    " It was excellent "
    mjcmcook ate it and said...
    ~ Hello ~
    This cake sounds "5"FORK!!!!! Fabulous(^_^)
    I want to 'Make&Taste' very soon ~
    Blessings ~
    ~*~ mj ~*~
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    " It was excellent "
    linspj ate it and said...
    Rosemary, This sounds really nice. I could eat the whole box of vanilla wafers!! Will give it a try!
    Was this review helpful? Yes Flag

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