Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Chicken Wine Sauce With Ginger

Singapore Buk Kut Teh Recipe

Ingredients

How to make it

  • Put all spices in a small cotton bag
  • put cotton bag in to 6 cup of water , boil for 20 min.
  • add pork lib and garlic and boil another 20 min.
  • mince chill and mix with dark soya sauce for dip.
  • ready to serve.
  • if you have not enough time to do all of process in the morning, you can prepare until step before the night before.

People Who Like This Dish 1
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

fucco Tokyo, JP

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes