Recipe

Italian Sausage And Pasta Soup Recipe


Italian Sausage And Pasta Soup Recipe
Just a comfort food!

Kitchenwitc

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Ingredients
  • Italian Sausage and Pasta Soup
  • 3 (14-oz.) cans Beef Broth (I prefer homemade beef stock)
  • 1 (14.5-oz.) can diced tomatoes
  • with garlic and onions
  • 2 ribs celery, sliced
  • 2/3 cup shell pasta
  • 1 1/2 tsp. Italian herb seasoning
  • 1 (16-oz.) package Italian Sausage
  • Place broth, tomatoes, celery, pasta and Italian seasoning in a large saucepan. Bring to a boil over medium-high heat; reduce heat and simmer, covered, for 20 minutes. Meanwhile, remove sausage from casings. Cook in a skillet, breaking up large chunks with the back of a spoon, until cooked through, about 15 minutes. Add to pot with broth mixture and serve.
  • Makes 6 servings.

Directions
  1. check out more favorites at recipesecrets.net

Not quite what you're looking for? See more Soup And Stew / Misc
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