Steak With Eggplant Pesto
From midgelet 15 years agoIngredients
- 1 good quality steak for pan frying to serve 2 shopping list
- 1 medium eggplant shopping list
- 1 small onion chopped shopping list
- 2 cloves garlic shopping list
- 1/4 cup home made or bottled basil pesto sauce shopping list
- 1 Tbs fresh chopped cilantro shopping list
- 1/4 cup extra virgin olive oil shopping list
- red wine ( merlot ) to deglaze pan shopping list
How to make it
- Peel eggplant, slice thin but not paper thin and then cube slices.
- Heat olive oil in large skilltet medium heat
- Add eggplant and cook and stir till egg plant browns and starts to get soft
- Add onion and cook to soften onion
- Add pesto sauce and stir well
- Add garlic and cook a minute or two
- Then push mixture aside and add seasoned to taste, steak.
- Cook steak over medium hight heat to brown
- If veges start to stick, add a few splashes of red wine and scrape ands stir bottom of pan
- Turn steak over to finish cooking ( we like med rare )
- Serve steak with eggplant pesto on the side
People Who Like This Dish 2
- annieamie Los Angeles, US
- juels Clayton, NC
- momo_55grandma Mountianview, AR
- herby Albany, NY
- longj043 Anaheim, CA
- midgelet Whereabouts, Unknown
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The Rating
Reviewed by 4 people-
nice recipe Midge!
herby in Albany loved it -
all the seasonings makes this dish high5 thanks
momo_55grandma in Mountianview loved it -
This IS very unique! Never combined eggplant with pesto yet! Looks like I got something new and exciting to try!
juels in Clayton loved it
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