Oatmeal Scotchies
From cardinal54 15 years ago
- 7 minutes to make
- Serves 12
Recipe ans picture courtesy of meals.com. Can be made in a pan and cut into bars, recipe follows direstions. Servings depend on size cookies are made.
Ingredients
- 1 1/4 cups all-purpose flour shopping list
- 1 teaspoon baking soda shopping list
- 1/2 teaspoon salt shopping list
- 1/2 teaspoon ground cinnamon shopping list
- 1 cup (2 sticks) butter or margarine shopping list
- 3/4 cup granulated sugar shopping list
- 3/4 cup packed brown sugar shopping list
- 2 large eggs shopping list
- 1 teaspoon vanilla extract or grated peel of 1 orange shopping list
- 3 cups quick or old-fashioned oats shopping list
- 1 2/3 cups (11-oz. pkg.) NESTLÉ® TOLL HOUSE® butterscotch Flavored Morsels shopping list
How to make it
- PREHEAT oven to 375° F.
- COMBINE flour, baking soda, salt and cinnamon in small bowl.
- Beat butter, granulated sugar, brown sugar, eggs and vanilla extract in large mixer bowl.
- Gradually beat in flour mixture.
- Stir in oats and morsels.
- Drop by rounded tablespoon onto ungreased baking sheets.
- BAKE for 7 to 8 minutes for chewy cookies or 9 to 10 minutes for crisp cookies.
- Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
- PAN COOKIE VARIATION:
- Grease 15 x 10-inch jelly-roll pan.
- Prepare dough as above.
- Spread into prepared pan.
- Bake for 18 to 22 minutes or until light brown.
- Cool completely in pan on wire rack.
- Makes 4 dozen bars.
People Who Like This Dish 4
- coolnatty West Jordan, UT
- fizzle3nat Waterville, WA
- nanarooski Matthews, NC
- jones2888 Columbus, OH
- pinkpasta Upstate, SC
- cardinal54 Cuthbert, GA
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The Rating
Reviewed by 3 people-
Oatmeal Scotchies are my favorite cookies! Thanks for sharing a great recipe. - Natalie
fizzle3nat
in Waterville loved it
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These are great tasting! I love them!
coolnatty
in West Jordan loved it
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