Recipe

Chicken Crunch Casserole Recipe


Chicken Crunch Casserole Recipe
Chicken crunch casserole.

Blueeyes68k

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Ingredients
  • 1/4 c. chicken broth
  • 2 10 oz. cans mushroom soup
  • 3 c. cooked chicken
  • 1/4 c. minced onion
  • 1 c. celery, minced
  • 1 5 oz. can water chestnuts, sliced
  • 1 3 oz. can chow mein noodles
  • 1/2 c. toasted almonds, sliced

Directions
  1. Blend broth and soup.
  2. Mix chicken, onion, celery, chestnuts, and noodles in greased baking dish.
  3. Pour soup mixture over top.
  4. Cook at 325 degrees for 40 minutes.
  5. Sprinkle almonds on top.

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Comments


Wonderful..55555!! :)


This sounds yummy and I think I will be trying it this week. Thanks for the post


Yummy!


Wow love this chicken thanks


Just what the doctor ordered.


Grew up on this dish. Thanks, got my 5.


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