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How to make it

  • Make 1 ½ cups crumbs. Add sugar. Mix well. Stir in butter and peanut butter. Press into 9x13 inch ungreased pan. Cover with wax paper and chill till cold.
  • Melt chips and spread over.
  • Cut into bars. Keep chilled up to a week.

Reviews & Comments 5

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    " It was excellent "
    shirleyoma ate it and said...
    Boy, this really sounds Fantastic! Got my 5
    Finally got on the site!!! lol
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    " It was excellent "
    ahmed1 ate it and said...
    Missed your great dessert Henrie!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    great peanutbutter squares thanks
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    " It was excellent "
    lanacountry ate it and said...
    YUMMY Henrie..Great and easy!! 55555 :)
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    " It was excellent "
    bismyno1 ate it and said...
    Henrie, these are perfect for my niece who just joined the site, will sent it to her. :) 5+ Edel
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