Chocolate Stuffed French Toast
From midgelet 15 years agoIngredients
- 12 slices day old white or egg bread shopping list
- 3 plain milk chocolate candy bars, no nuts or fruit shopping list
- 3 eggs shopping list
- 1 cup milk shopping list
- 2 Tablespoons butter shopping list
- 1 teaspoon sugar shopping list
- 1 teaspoon vanilla extract shopping list
- 1/4 teaspoon salt shopping list
- confectioner's sugar shopping list
How to make it
- Break each chocolate bar in half - the short way.
- Grate just a little chocolate (no more than a half teaspoon off of each piece and save in a small bowl for later.
- In a medium bowl, beat the eggs with the milk, sugar, vanilla, and salt.
- Pour half of this mixture into an large(13x9) ungreased baking dish.
- Layer six slices of bread horizontally over the egg mixture.
- Place one piece of chocolate bar in the center of each piece of bread.
- Top each slice with remaining pieces of bread like sandwiches.
- Pour the remaining egg mixture over the sandwiches.
- Let this stand for at least 5 minutes so the bread can absorb the egg mixture.
- On a griddle or in a large skillet, melt the butter over medium heat.
- Fry sandwiches until golden brown on both sides.
- Add an addition 2 teaspoons of butter mid-way, if cooking in batches.
- To serve, cut each sandwich diagonally.
- Dust with confectioner's sugar and sprinkle with chocolate shavings.
People Who Like This Dish 3
- herby Albany, NY
- punchy142 Chesapeake, VA
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