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Jumbo Cinnamon Rolls Recipe

Ingredients

How to make it

  • Let rolls rise in a warm place until doubled, about 45 minutes. Punch down.
  • Roll each into a 12-in. rope; brush with butter.
  • In a shallow bowl, combine the pecans, sugar and cinnamon; roll ropes in nut mixture.
  • Twist two ropes together; pinch ends to seal.
  • Place in a greased 10-oz. custard cup.
  • Repeat with remaining ropes.
  • Cover and let rise for 30 minutes or until doubled.
  • Bake at 375° for 15-20 minutes or until golden brown.
  • Meanwhile, combine the honey butter ingredients.
  • Serve with rolls.

Reviews & Comments 1

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    " It was excellent "
    momo_55grandma ate it and said...
    sounds absolutely wonderful high5 thanks
    Was this review helpful? Yes Flag

The Cook

cardinal54 Cuthbert, GA

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