Sweet Potato Pineapple Bake
From cardinal54 15 years ago
- 45 minutes to make
- Serves 8
Recipe and picture courtesy tasteofhome.com
Ingredients
- 3 cups cooked mashed sweet potatoes shopping list
- 1/2 cup sugar shopping list
- 1/2 cup milk shopping list
- 1/4 cup butter, melted shopping list
- 2 eggs, lightly beaten shopping list
- 1 teaspoon vanilla extract shopping list
- Dash salt shopping list
- TOPPING: shopping list
- 1/4 cup sugar shopping list
- 1/4 cup all-purpose flour shopping list
- 1 can (8 ounces) crushed pineapple, undrained shopping list
- 1/4 cup butter, melted shopping list
- 2 eggs shopping list
How to make it
- In a large bowl, combine the first seven ingredients.
- Pour into a lightly greased 9-in. square baking dish.
- Combine the topping ingredients; pour over potato mixture.
- Bake, uncovered, at 350° for 45-50 minutes or until a thermometer reads 160°.
- Refrigerate leftovers.
People Who Like This Dish 2
- jenniferbyrdez Kenner, LA
- lanacountry Macon, GA
- blueeyes68ky Owenton, KY
- leonora5 Kleinemonde, ZA
- cardinal54 Cuthbert, GA
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 3 people-
I KNOW this is good Lucy!! 55555, FFF foodies group. :)
lanacountry
in Macon loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 2
-
All Comments
-
Your Comments
" It was excellent "