Ingredients

How to make it

  • preheat oven to 350 degress f. grease 4 - 6x 3inch mini loaf pans
  • combine the brown sugar, white sugar,butter, and eggs in a large bowl.using a mixer at medium- high speed.beat until creamy
  • add the pumpkin, milkj, baking soda ,salt ,cinnamon and cloves and beat at low speed until smooth..................
  • stir in the flour until just blended..fold in the chocolate chips ..
  • pour the batter into the mini prepared pans........
  • bake for 35 to 40 minutes until a wooden pick inserted in the center of the loaf comes out clean.
  • cool completely on wire racks...........yummy..............the smell of this is wonderful as the aroma fills your house.....
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Reviews & Comments 4

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    " It was excellent "
    marky90 ate it and said...
    Happy Halloween! XO Marky
    Was this review helpful? Yes Flag
    " It was excellent "
    mjcmcook ate it and said...
    ~ Hello ~
    I am so pleased to find your recipe for
    Chocolate Chip Pumpkin Bread ! My daughter has lost her
    recipe and so I told her that I was sure to find a very good
    one on my 'Group Recipe' site ! You just happen to be
    one of my 'Food Friends' !
    I have a question? would this recipe be successful if I baked it in 'mini' muffins instead of the small loaves?
    I hope that you can give me an answer soon !!!
    Thank-you so much for sharing a real "5"FORK!!!!! delight ~
    Blessings ~*~ mj ~*~
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    this is a tasty aweet treat=my duaghter makes it quite often, Thanks high5
    Was this review helpful? Yes Flag
    " It was excellent "
    trigger ate it and said...
    I love these pumpkin bread recipes at this time of year. The addition of chocolate chips is wonderful Mini thank you.
    Five forks
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