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Butternut And Sweet Potato Cabbage Parcels Recipe


Butternut And Sweet Potato Cabbage Parcels Recipe
Pretty and tasty side dish.

Leonora5

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Ingredients
  • 4 large Cabbage leaves
  • 1 Butternut
  • 3 Sweet Potatoes
  • 30ml (2T) butter
  • 10ml (2t) Fresh Thyme Leaves
  • 45ml (3T) Cream
  • 50g Breadcrumbs (2oz)
  • Grated Parmesan to Taste

Directions
  1. Blanche the 4 cabbage leaves and set aside in some cold water.
  2. Peel and cut the butternut and three sweet potatoes in chunks.
  3. Boil these until soft and mash with the 30ml butter, cream and thyme.
  4. Season well with salt and pepper.
  5. Scoop a dollop onto each cabbage leaf and wrap it like a gift.
  6. Place parcels, folded side down, on a baking tray.
  7. Dot with butter.
  8. Sprinkle with the breadcrumbs and some grated parmesan cheese.
  9. Grill for 5 minutes and serve.

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Comments


Love cabbage and this is a great way to make it high5 great post thanks


Got to try this one out thanks


FABULOUS SIDES I made this group with you in mind


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