Ingredients

How to make it

  • In a frying pan brown the meat. Once browned add all the remaining ingredients and stir well then cook at medium heat for 15 minutes. Taste the meat for seasoning, add more salt if needed to taste.

Reviews & Comments 2

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  • dandelion 4 years ago
    . I've seen picadillo made several ways. Are the raisins a traditional ingredient? The recipe sounds tasty.
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    " It was excellent "
    cookingforfun ate it and said...
    I can't wait to have this great recipe. I'm thinking Sunday Thanks. 5 from me
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