Picadillo
From chefboriqua 16 years agoIngredients
- 1 pound of ground pork meat or beef shopping list
- 1/2.ounce salted pork shopping list
- 2 ounce of cooking ham shopping list
- 2 tablespoons of sofrito shopping list
- 4 cloves garlic, chopped shopping list
- 1/2 cups chopped onion shopping list
- 1/2 teaspoons of dried oregano shopping list
- 1/2 teaspoon of olive oil shopping list
- 1/2 teaspoon of Sazon with achiote shopping list
- 1 8 oz. can tomato sauce shopping list
- 1/2 teaspoon of salt shopping list
- 1/4.teaspoon of black pepper shopping list
- 4 large pimento stuffed olives (chopped) shopping list
- 1/2 teaspoon of alcaparras (capers) shopping list
- 3 tsp. raisins shopping list
How to make it
- In a frying pan brown the meat. Once browned add all the remaining ingredients and stir well then cook at medium heat for 15 minutes. Taste the meat for seasoning, add more salt if needed to taste.
People Who Like This Dish 3
- debbiesuer Pueblo, CO
- cookingforfun Marblehead, MA
- migvia Houston, TX
- chefboriqua Paterson, NJ
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Reviewed by 1 people-
I can't wait to have this great recipe. I'm thinking Sunday Thanks. 5 from me
cookingforfun in Marblehead loved it
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