Recipe

Nostalgic Apple Pie Recipe


Nostalgic Apple Pie Recipe
Add Step-by-Step Photos 		Dutchie326 / All my dishes
1 year ago
As a diabetic I am always looking for recipes that have no sugar in them and this was sent to me by a friend.
Prep:20m Cook:45m Servings:8

Dutchie326

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Ingredients
  • 1 prepared double pie crust
  • 7 cups baking apples, thin-
  • sliced, cored, peeled
  • 1 cup SPLENDA® No Calorie Sweetener, Granulated
  • 3 tablespoons cornstarch
  • 3/4 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/8 teaspoon salt

Directions
  1. Preheat oven to 425 degrees F
  2. . Place one crust into a 9-inch pie pan.
  3. 2. Place sliced apples into a large mixing bowl and set aside.
  4. Combine SPLENDA® Granulated Sweetener, cornstarch, cinnamon, nutmeg and salt in a small bowl.
  5. Sprinkle mixture over apples and toss.
  6. Spoon apple mixture into pie crust. Place the second crust over the filling. Seal edges, trim and flute.
  7. Make small openings in the top crust.
  8. 3. Bake in preheated 425 degrees F oven 40-50 minutes or until the top crust is golden. Serve warm or chilled.

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Comments

m11andrade 1 year ago said:
Thanks for this recipe. I will be using this often in the weeks to come!
Melissa

sandygalesmith 3 months, 3 weeks ago said:
I always tryed to figure out how to make an Apple Pit.Thank you 4 sharing this.


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