Recipe

Braised Herb Chicken And Vegetables Recipe

	Faithwalker / All my dishes 1 year, 1 month ago An easy gourmet flavor one pot meal. Delicious ! Prep:10m Cook:45m Servings:4	Faithwalker
	easy gourmet chicken one pot

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Ingredients

2 tbsp. flour

2 tsp.'s paprika

1 tsp. salt

1 tsp. thyme

1 tsp. oregano

1/2 tsp. pepper

8 chicken thighs or legs, skinned

1 tsp. olive oil

1 1/2 C. carrots (I use whole baby carrots)

1 large onion cut into 8 wedges

1 tsp. minced garlic

1 1/2 C. chicken broth

1/2 C. dry white wine

1 1/2 lbs. small red or white potatoes (halved or quartered depending on size)

Directions

Combine first 6 ingredients in a zip-loc bag. Add chicken and seal, shake to coat

Heat oil in dutch oven over medium. Add chicken and remaining flour seasoning to pan. Cook about 3 min's per side or until lightly browned.

Add carrot, onion, garlic, broth, wine, and potatoes. Bring to a boil. Reduce heat and simmer 30-40 min.'s until chicken is done and vegetables tender.

Place chicken and veggies in shallow bowls and ladle with broth. I serve with french bread.

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Comments

ttaaccoo 1 year, 1 month ago said:
I like this recipe! Good veggies, nice spices, and the addition of wine creates more complexity to the dish. and my husband (Mr. Meat&Potatoes) will like too. thank you.

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