Recipe

Pumpkin Snack Cake Recipe

	Pleclare / All my dishes 1 year ago This cake is festive and yummy with a smidgen of the usual fat and calories. Prep:25m Cook:40m Servings:12	Pleclare
	flourbaking powderpumpkin pie spicesaltlt brown sugarpumpkinmargarineeggsmilkwhipped topping

Does this look good? Yeah! / Nope

Fans

pamelanava

laurieg

Ingredients

11/2c flour

1Tbs baking powder

1tsp pumpkin pie spice

1/2tsp salt

1c packed lt. brown sugar

1/3c canned pumpkin

1/4c I Can't Beleive It's Not Butter spread,melted

4 egg whites

1c(1%)low-fat milk

1 cont.(8oz) reduced-fat whipped topping thawed.

Sprinkle,pumpkin candies,optional

Directions

Preheat oven to 350. Coat 8" square baking pan with cooking spray.. Combine flour,baking powder,spice and salt;reserve. On med. speed,beat sugar,pumpkin and spread till smooth. Reduce speed to low;beat in egg whites until combined. Beat in flour mixture alternately with milk in three additions until combined. Pour into pan. Bake 35 to 40 mins or until toothpick inserted into center comes out clean. Cool on rack 15 mins. Remove from pan;cool completely on rack. Spread with topping. If desired ,decorate with sprinkles and pumpkin candies.

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