Recipe

Herbed Green Beans Recipe


Herbed Green Beans Recipe
Add Step-by-Step Photos 		Blueeyes68ky / All my dishes
1 year ago
Recipe serves 6 to 8.
Servings:6

Blueeyes68k

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Ingredients
  • 1 pound fresh green beans, cut in 1-inch lengths (4 cups)
  • small amount of boiling salted water
  • 2 to 3 tablespoons butter or margarine
  • 1/2 cup chopped onion
  • 1/4 cup chopped celery
  • 1 clove garlic, minced
  • 1/4 teaspoon dried rosemary, crushed
  • 1/4 teaspoon dried basil, crushed

Directions
  1. Cook 1 pound fresh green beans, cut in 1-inch lengths (4 cups), covered in small amount boiling salted water 10 minutes; drain.
  2. Stir in 2 to 3 tablespoons butter or margarine, 1/2 cup chopped onion, 1/4 cup chopped celery, 1 clove garlic, minced, 1/4 teaspoon dried rosemary, crushed, an 1/4 teaspoon dried basil, crushed.
  3. Cover; cook 10 minutes over low heat till tender.
  4. Season to taste with salt.
  5. Serves 6 to 8.

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Comments

lanacountry 1 year ago said:
These sound great, Blue!! :) 55555

momo_55grandma 1 year ago said:
Another delicous one blue thanks

juels 1 year ago said:
You are on a healthy roll today! Another good one!


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