Ingredients

How to make it

  • Heat oil in skillet.
  • Add cauliflowerets and cook covered over low heat 10 to 12 minutes, stirring occasionally.
  • Add peas, salt, and pepper; cover and cook 10 minutes longer, separating peas with fork if necessary.
  • Stir in pimiento.
  • Makes 8 servings.

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Reviews & Comments 2

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    " It was excellent "
    momo_55grandma ate it and said...
    love this thanks
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  • leonora5 15 years ago
    waht a lovely combination. Will try it.
    Was this review helpful? Yes Flag

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